08.25.2008
Categories: Nutrition, Tips & Tricks
As featured on Livestrong.com | Reuters
Today a client shared with me a few ideas he’s adapting to control his appetite. He discovered them in the September issue of Bon Appetit.
Order two appetizers instead of an appetizer and an entree. Or, split an entree with a friend.
Stop eating when you’re only two-thirds full. It takes time for your brain to know that you’re actually satisfied.
Share dessert. And follow the three-fork rule: Make sure there are at least three forks for every one dessert.
Order a salad or a veggie side dish with your meal, and eat it.
Don’t eat anything on the plate that you don’t absolutely love. Ever.
If you really want to order the 10-course tasting menu with wine pairings, go for it. But try to eat sensibly and exercise a little more the next day.















































